Governor of Illinois Signs Food Allergy Training Law Effective January 1, 2018. -Restaurant News
Are you a restaurant manager and/or owner with locations in the state of Illinois? If so, this applies to you.
MenuTrinfo, AllerTrain and Kitchens with Confidence are extremely active in the food service and allergy communities. Read more about current news and what our divisions are up to below. Media kits and company info sheets are available upon request. Call us at 970-295-4370 or email us at info@menutrinfo.com for your copy. We are often available to comment on news stories around the country regarding improper handling of food and the steps needed to make eating out a predictable experience.
Simple Servings by Sodexo Recognized for Food Service Innovation on Campus -Restaurant News
Fort Collins, CO. (August 28, 2017) – Registered Dietitian & Wellness Director, Beth Winthrop, and the Sodexo team were awarded this year’s Best Food Allergy Innovation for Universities at the National Restaurant Association Show in Chicago, Il. by AllerTrain™ by Menutrinfo®.
AllerTrain is Now an Approved Provider for the School Nutrition Association
AllerTrain™ by MenuTrinfo®, the leader in food allergy training and education across the country, is pleased to announce that they are now an approved provider for the School Nutrition Association through their AllerTrain™ K12 course.
AllerTrain is Now an Approved Provider for the School Nutrition Association -Restaurant News
Fort Collins, CO. (August 21, 2017) – AllerTrain™ by MenuTrinfo®, the leader in food allergy training and education across the country, is pleased to announce that they are now an approved provider for the School Nutrition Association through their AllerTrain™ K12 course.
MenuTrinfo is Growing in Numbers
MenuTrinfo adds Software and Business Development Team Members to Meet Growing Demand
AllerTrain by MenuTrinfo is Growing in Numbers – Restaurant News
FORT COLLINS, Colo. (August 16, 2017) — AllerTrain™ by MenuTrinfo® has hired two employees who began the week of August 7, 2017 to help support the tremendous growth they have been experiencing.
A Food Allergy Wonder Woman Like No Other – Restaurant News
FORT COLLINS, Colo. (August 10, 2017) — This past Spring, Carrie Anderson from Purdue University was announced as the recipient of the 2017 Best Food Allergy Champion for Universities at the National Restaurant Association Show in Chicago, Il.
Kid-Friendly Cafe Recognized for Food Allergy Innovation – Restaurant News
FORT COLLINS, Colo. (July 17, 2017) — Recently, Bean Sprouts was announced as this year’s Best Food Allergy Innovation for Restaurants at the National Restaurant Association Show in Chicago, Il. given by AllerTrain™ by Menutrinfo®.
AllerTrain Recognizes Food Allergy Champion from Popular Restaurant Brand- Restaurant News
FORT COLLINS, Colo. (July 3, 2017) — In late May, Sarah Lauer from Glory Days Grill was announced as this year’s 2017 Best Food Allergy Champion for Restaurants at the National Restaurant Association Show in Chicago, Il. given by AllerTrain™ by Menutrinfo®.
Awarded for Saving Lives Through Food Allergy Training – Restaurant News Release
FORT COLLINS, Colo. (June 26, 2017) — On May 21, The South Point Hotel, Casino and Spa was the recipient of the award 2017 Best Overall Allergy Program for Restaurants at the National Restaurant Association Show in Chicago, Il given by AllerTrain™ by MenuTrinfo®.